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26 December 2018

New appetizer

Homemade duck pate.
24 December 2018

New Risotto

With duck and zucchini.
17 December 2018

Steak history

Steaks from ancient Rome.
11 December 2018

New Year!

We wish you a sea of wine and mountains of steaks.
2 December 2018

Jamon

Gastronomic symbol of Spain, national delicacy.
21 November 2018

Banquet in the restaurant "Meat"

To organize a banquet on the occasion of a holiday or corporate party.
6 November 2018

Grappa

Italian grape alcoholic drink.
25 October 2018

"In vino veritas"

"In vino veritas" "- the ancients said this and they were right.
17 October 2018

Want to know what is Very Rare and Medium Well

On Wednesdays, our chef acquaints those who wish to learn the tricks of meat selection.
9 October 2018

A cut off of the premium breed "Black Angus"

The secret to a great steak is simple - a great cut.
7 October 2018

Jamon

Dried ham with a unique taste.
30 September 2018

Pasta al dente

A dietary dish that will be appreciated.
28 September 2018

The most delicate halibut on the grill

Exceptionally tasty, the white meat of halibut.
24 September 2018

A salad of zucchini

Meet the colorful novelty by Oriental motifs.
7 August 2018

Children`s master class

The program of the event will be entertaining.
7 August 2018

New dish in the menu

Roast beef with broken onions.
3 May 2018

Meat is our passion!

Love what we eat! And we invite you to join!
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