The best neighborhood for a juicy piece of meat – is certainly vegetables! Many meat eaters think so, and that such a side dish that the "MEAT" restaurant recommend you to complement the steak of the best breeds of beef from around the world.
However, if instead of the vegetables classic baked in a coal oven Hosper you want more summer, bright and unexpected solutions - it's time to look at to the "Salads" menu.

In addition to the already beloved by guests of the restaurant salad with artichoke, brie cheese and truffle oil (830 rubles) and salad with avocado, cilantro and tomatoes (490 rubles) special for the updated summer menu we created Salad with "beaten" cucumbers, pumpkin oil and porcini mushrooms (780 rub.). Fairly simple combination of different kinds of salad is shaded by warm fried mushrooms, and thanks to the "beaten" cucumbers the dish gets spicy, intriguing taste. Bright, easy, useful - exactly what you need for the top of the summer!