"MEAT" offers a sophisticated snack that is equally loved by experienced gourmets and newcomers to haute cuisine: a meat delicacy platter designed for two persons. Smoked goose breast, jerked deer tenderloin, goose ham, marinated beef, 36/42 month "uncategorized" Parma ham rest harmoniously on the plate, providing the opportunity to compare the nuances of taste of meat delicacies from different countries.

A glass of red wine, offered is abundance on the restaurant's wine list, will complement the meal perfectly.