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Dish of June

Salad with Kenyan beans and dried beef, a new dish on the menu, became a bestseller very fast. The right combination of ingredients, a bright summer look and aesthetic service - our culinary specialists pleased guests with an accurate all purpose hit. Have not yet had time to get acquainted with the new menu? We suggest you try it in the nearest visit to our restaurant!

Restaurant "MEAT" does not cease to amaze its guests with exquisite combinations of natural products. This month we decided to pay special attention to Salad with Kenyan beans and dried beef. And that dish is worth it. For the preparation of this dish, blanched Kenyan beans and delicate dried beef are used. The main ingredients are complemented by Uzbek tomatoes, sesame, soy sauce and olive oil. All components are laid out in layers, which gives the salad a complete, laconic appearance. The most important thing is that the selected ingredients in the composition not only complement each other but also reveal the whole palette of taste.

Enjoy the culinary magic of our chefs! We work for you in the regular schedule. You could reserve a table in the "Reserve" section of the website or by phone +7 (499) 709-80-67 and +7 (499) 195-13-58.
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